Some summer baking goodness inspired by other blogs and ingredients held within my fridge!
Red Potato-Gorgonzola tart for breakfast on Saturday and then as
portable breakfasts for the work-week.
And Rhubarb Pie!
Yummy!
One good thing about this rainy spring and early summer we have had
is tht the rhubarb has not bolted and we love to eat it!
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